Rosemary marinated and pan seared chicken breast topped with a light house made chicken gravy and served with a hash of acorn squash, kabocha squash, golden potato, bell pepper, and red onion.
Ingredients: Chicken breast, acorn squash, kabocha squash, golden potato, red bell pepper, onion, chicken broth, fresh herbs (parsley, rosemary, thyme) garlic, whole wheat flour, unsalted butter, sea salt, pepper.
Standard Calories & Macros: 417 calories, 41g protein, 34g carbs, 13g fat.
Grande Calories & Macros: 653 calories, 60g protein, 56g carbs, 21g fat.
Allergens: Dairy, Wheat.
