Pan seared shrimp marinated in a blend of lemon, orange, lime, garlic and house seasoning, served with a fresh Napa cabbage, daikon radish and carrot slaw and your choice of jasmine rice or a double serving of slaw (low carb).
Ingredients: Shrimp, citrus zest and juice (orange, lemon, lime) garlic, green cabbage, daikon radish, carrot, scallions, rice wine vinegar, extra virgin olive oil, sea salt, pepper, optional light coconut jasmine rice (light coconut milk, jasmine rice, sugar, sea salt)/jasmine rice.
Standard Calories & Macros: 356 calories, 34g protein, 37g carbs, 8g fat
Grande Calories & Macros: 536 calories, 51g protein, 56g carbs, 12g fat**.
Allergens: Shellfish.
