Allergens
Greek Turkey Moussaka
Our lighter version of a traditional Greek “shepherd’s pie”. Greek marinated and tomato stewed 94% lean ground turkey layered with roasted eggplant and creamy mashed potatoes, topped with fresh parsley.
Ingredients: 94% lean ground turkey, eggplant, golden potato, onion, garlic, tomato paste, light cream, unsalted butter, whole milk, egg yolks, extra virgin olive oil, avocado oil, nutmeg, cinnamon, oregano, whole wheat flour, sea salt, pepper
Standard Calories & Macros: 507 calories, 38g protein, 46g carbs, 19g fat
Grande Calories & Macros: 765 calories, 57g protein, 69g carbs, 29g fat
Allergens: Dairy, Egg, Wheat
Allergens
Nutrition Facts
Calories
Protein
Carbs
Fat
Ingredients
94% lean ground turkey, eggplant, golden potato, onion, garlic, tomato paste, light cream, unsalted butter, whole milk, egg yolks, extra virgin olive oil, avocado oil, nutmeg, cinnamon, oregano, whole wheat flour, sea salt, pepper
How to prepare
Microwave
Remove lid and microwave: 1:00-1:30 minutes for Standard size, 2:00-2:30 minutes for Grande size (or until heated throughout).
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