Spanish Garlic Chicken and Eggplant

Garlic marinated and slow braised Bell and Evans chicken breast served with a traditional Spanish eggplant stew and your choice of Spanish rice or vegetable of the day (low carb).

Ingredients: Bell and Evans chicken breast, garlic, baby spinach, eggplant, San Marzano tomato, paprika, smoked paprika, lemon juice, chicken broth, fresh thyme, dry sherry, cinnamon, onion, cumin, extra virgin olive oil, sea salt, pepper, optional Spanish rice (jasmine rice, tomato paste, garlic, house Spanish seasoning blend)/vegetable of the day (low carb)

Standard Calories & Macros: 472 calories, 42g protein, 40g carbs, 16g fat

Grande Calories & Macros: 708 calories, 63g protein, 60g carbs, 24g fat

Allergens: No Major Allergens