Allergens

Wheat Dairy Soy

Asian Flank Steak with Maple Sriracha Cauliflower

Asian marinated flank steak served with maple-sriracha and Greek yogurt marinated and roasted cauliflower and your choice of jasmine rice or vegetable of the day (low carb).

Ingredients: flank steak, cauliflower, onion, garlic, ginger, maple syrup, sriracha, low sodium soy sauce, toasted sesame oil, kiwi, Asian pear, brown sugar, rice vinegar, Chinese cooking wine, 2% Greek yogurt, sea salt, pepper, optional jasmine rice/vegetable of the day

Standard Calories & Macros: 473 calories, 40g protein, 40g carbs, 17g fat 

Grande Calories & Macros: 714 calories, 60g protein, 60g carbs, 26g fat

Allergens: Wheat, Dairy, Soy

$15.37

Earn 7 Points

Asian marinated flank steak served with maple-sriracha and Greek yogurt marinated and roasted cauliflower and your choice of jasmine rice or vegetable of the day (low carb).

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Allergens

Wheat Dairy Soy

Nutrition Facts

473

Calories

40g 80%

Protein

40g 13%

Carbs

17g 26%

Fat

Ingredients

    flank steak, cauliflower, onion, garlic, ginger, maple syrup, sriracha, low sodium soy sauce, toasted sesame oil, kiwi, Asian pear, brown sugar, rice vinegar, Chinese cooking wine, 2% Greek yogurt, sea salt, pepper, optional jasmine rice/vegetable of the day

    How to prepare

    Microwave image
    Microwave

    Remove lid and microwave: 1:00-1:30 minutes for Standard size, 2:00-2:30 minutes for Grande size (or until heated throughout).

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