Buffalo Blue Cheese Chicken Salad
Pan seared, buffalo marinated Bell and Evans chicken breast served over a bed of chopped romaine lettuce, shredded carrots, diced celery, diced tomatoes, fresh scallions, and crumbled blue cheese, and served with a house made creamy buffalo dressing on the side, and crispy onions, also on the side.
Ingredients: Bell and Evans chicken breast, romaine, carrot, celery, tomato, blue cheese, scallions, crispy onions, 0% Greek yogurt, 2% cottage cheese, buffalo hot sauce, nutritional yeast, avocado oil, extra virgin olive oil, sea salt, pepper
Standard Calories & Macros: 379 calories, 46g protein, 15g carbs, 15g fat
Grande Calories & Macros: 575 calories 69g protein, 23g carbs, 23g fat
Allergens: Dairy, Wheat
$13.31
Pan seared, buffalo marinated Bell and Evans chicken breast served over a bed of chopped romaine lettuce, shredded carrots, diced celery, diced tomatoes, fresh scallions, and crumbled blue cheese, and served with a house made creamy buffalo dressing on the side, and crispy onions, also on the side.
Allergens
Nutrition Facts
Calories
Protein
Carbs
Fat
- Calories379
- Protein46g
- Carbs15g
- Fat15g
Ingredients
Bell and Evans chicken breast, romaine, carrot, celery, tomato, blue cheese, scallions, crispy onions, 0% Greek yogurt, 2% cottage cheese, buffalo hot sauce, nutritional yeast, avocado oil, extra virgin olive oil, sea salt, pepper
How to prepare
Microwave
For best results: remove lid, add dressing and crispy onions, snap lid back on and shake to mix. Best served cold!
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