Allergens
Chicken Chile Verde
Chipotle marinated and slow braised Bell and Evans chicken breast mixed with our house made salsa Verde, topped with a drizzle of light sour cream and cotija cheese, and served with roasted summer squash and bell pepper and your choice of Mexican rice, jasmine rice or vegetable of the day (low carb).
Ingredients: Bell and Evans chicken breast, red bell pepper, summer squash, red onion, house salsa Verde (poblano pepper, tomatillo, onion, fresh cilantro, garlic, sea salt, pepper), light sour cream, cotija cheese, house southwestern spice blend, chicken broth, extra virgin olive oil, avocado oil, optional Mexican rice (jasmine rice, tomato paste, tomato sauce, garlic, house Mexican seasoning blend)/jasmine rice/vegetable of the day (low carb)
Standard Calories & Macros: 476 calories, 42g protein, 41g carbs, 16g fat
Grande Calories & Macros: 716 calories, 63g protein, 62g carbs, 24g fat
Allergens: Dairy
Allergens
Nutrition Facts
Calories
Protein
Carbs
Fat
Ingredients
Bell and Evans chicken breast, red bell pepper, summer squash, red onion, house salsa Verde (poblano pepper, tomatillo, onion, fresh cilantro, garlic, sea salt, pepper), light sour cream, cotija cheese, house southwestern spice blend, chicken broth, extra virgin olive oil, avocado oil, optional Mexican rice (jasmine rice, tomato paste, tomato sauce, garlic, house Mexican seasoning blend)/jasmine rice/vegetable of the day (low carb)
How to prepare
Microwave
Remove lid and microwave: 1:00-1:30 minutes for Standard size, 2:00-2:30 minutes for Grande size (or until heated throughout).
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