CUSTOMER FAVORITE

Allergens

Dairy Wheat

Flank Steak with Mushroom Bourguignon

Braised flank steak topped with a red-wine based mushroom and carrot stew and served with wilted baby spinach and your choice of mashed potatoes or vegetable of the day (low carb).

Ingredients: flank steak, mushrooms, onion, carrots, garlic, red wine, beef broth, baby spinach, fresh thyme, extra virgin olive oil, unsalted butter, whole wheat flour, sea salt, pepper, optional mashed potatoes (golden potato, unsalted butter, half and half, chicken broth)/vegetable of the day (low carb)

Standard Calories & Macros: 473 calories, 40g protein, 40g carbs, 17g fat

Grande Calories & Macros: 714 calories, 60g protein, 60g carbs 26g fat

Allergens: Dairy, Wheat

$15.37

Earn 7 Points

Braised flank steak topped with a red-wine based mushroom and carrot stew and served with wilted baby spinach and your choice of mashed potatoes or vegetable of the day (low carb).

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Allergens

Dairy Wheat

Nutrition Facts

473

Calories

40g 80%

Protein

40g 13%

Carbs

17g 26%

Fat

Ingredients

    flank steak, mushrooms, onion, carrots, garlic, red wine, beef broth, baby spinach, fresh thyme, extra virgin olive oil, unsalted butter, whole wheat flour, sea salt, pepper, optional mashed potatoes (golden potato, unsalted butter, half and half, chicken broth)/vegetable of the day (low carb)

    How to prepare

    Microwave image
    Microwave

    Remove lid and microwave: 1:00-1:30 minutes for Standard size, 2:00-2:30 minutes for Grande size (or until heated throughout).

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