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Lemon Ricotta Chicken with Broccoli Pesto Puree
Lemon and herb marinated Bell and Evans chicken breast over a fresh broccoli and arugula pesto purée, topped with lemon-infused part skim ricotta cheese and served with your choice of roasted golden potato, roasted sweet potato, or vegetable of the day (low carb).
Ingredients: Bell and Evans chicken breast, broccoli, arugula, chicken broth, parmesan cheese, low-fat ricotta, lemon juice, lemon zest, garlic, extra virgin olive oil, sea salt, pepper, optional golden potato/sweet potato/vegetable of the day (low carb)
Standard Calories & Macros: 463 calories, 41g protein, 41g carbs, 15g fat
Grande Calories & Macros: 703 calories, 62g protein, 62g carbs, 23g fat
Allergens: Dairy
$12.55
Lemon and herb marinated Bell and Evans chicken breast over a fresh broccoli and arugula pesto purée, topped with lemon-infused part skim ricotta cheese and served with your choice of roasted golden potato, roasted sweet potato, or vegetable of the day (low carb).
Out of stock
Allergens
Nutrition Facts
Calories
Protein
Carbs
Fat
- Calories463
- Protein41g
- Carbs41g
- Fat15g
Ingredients
Bell and Evans chicken breast, broccoli, arugula, chicken broth, parmesan cheese, low-fat ricotta, lemon juice, lemon zest, garlic, extra virgin olive oil, sea salt, pepper, optional golden potato/sweet potato/vegetable of the day (low carb)
How to prepare
Microwave
Remove lid and microwave: 1:00-1:30 minutes for Standard size, 2:00-2:30 minutes for Grande size (or until heated throughout).
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