The OG Homemade Chicken Taquitos
Our very first original taquito recipe! Crispy rolled tacos filled with Mexican seasoned and slow braised Bell and Evans chicken breast, mixed with Mexican blend cheese, low fat sour cream, onion, and diced jalapeño, and served with a side of mild red salsa for dipping.
Ingredients: Bell and Evans chicken breast, flour tortilla, onion, jalapeno, low fat Mexican blend cheese, low fat cream cheese, low fat sour cream, house made salsa verde (tomatillos, garlic, onion, jalapeno), house Mexican seasoning blend, extra virgin olive oil, avocado oil, mild red salsa
Standard Calories & Macros: 448 calories, 38g protein, 38g carbs, 16g fat
Macros Calories & Macros: 672 calories, 57g protein, 57g carbs, 24g fat
Allergens: Wheat, Dairy
$13.61
Our very first original taquito recipe! Crispy rolled tacos filled with Mexican seasoned and slow braised Bell and Evans chicken breast, mixed with Mexican blend cheese, low fat sour cream, onion, and diced jalapeño, and served with a side of mild red salsa for dipping.
Allergens
Nutrition Facts
Calories
Protein
Carbs
Fat
- Calories448
- Protein38g
- Carbs38g
- Fat16g
Ingredients
Bell and Evans chicken breast, flour tortilla, onion, jalapeno, low fat Mexican blend cheese, low fat cream cheese, low fat sour cream, house made salsa verde (tomatillos, garlic, onion, jalapeno), house Mexican seasoning blend, extra virgin olive oil, avocado oil, mild red salsa
How to prepare
Microwave
For best results, air fry 6-8 minutes at 375 degrees. Use ramekin of salsa for dipping and enjoy!
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