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Peach and Honey Dijon Chicken Salad
Pan seared Bell and Evans chicken breast served over a bed of spring mix with grilled peaches, toasted pecans, Gorgonzola cheese, and thin sliced red onion, and served with a house made honey-peach-Dijon vinaigrette on the side.
Ingredients: Bell and Evans chicken breast, peaches, spring mix, pecans, Gorgonzola, red onion, avocado oil, house made honey Dijon vinaigrette (extra virgin olive oil, sea salt, pepper, white balsamic vinegar, Dijon mustard, tamari, garlic, honey, brown sugar)
Standard Calories & Macros: 422 calories, 40g protein, 25g carbs, 18g fat
Grande Calories & Macros: 635 calories, 60g protein, 38g carbs, 27g fat
Allergens: Nuts, Dairy
Out of stock
Allergens
Nutrition Facts
Calories
Protein
Carbs
Fat
Ingredients
Bell and Evans chicken breast, peaches, spring mix, pecans, Gorgonzola, red onion, avocado oil, house made honey Dijon vinaigrette (extra virgin olive oil, sea salt, pepper, white balsamic vinegar, Dijon mustard, tamari, garlic, honey, brown sugar)
How to prepare
Microwave
For best results: remove lid, add dressing, snap lid back on and shake to mix. Best served cold!
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