- Please, select the available week day
- "Portion Size" is a required field.
Shrimp Fried Cauliflower Rice
Soy marinated roasted shrimp served over lightly fried cauliflower rice featuring fresh riced cauliflower, peas, carrots, onion, scrambled egg and fresh scallions.
Ingredients: shrimp, cauliflower, scallion, egg, onion, peas, carrots, sesame oil, low sodium soy sauce, ginger, garlic, garlic powder, paprika, sesame seeds, sea salt, pepper
Standard Calories & Macros: 368 calories, 34g protein, 22g carbs, 16g fat
Grande Calories & Macros: 552 calories, 51g protein, 33g carbs, 24g fat
Allergens: Shellfish, Soy, Wheat
$14.34
Soy marinated roasted shrimp served over lightly fried cauliflower rice featuring fresh riced cauliflower, peas, carrots, onion, scrambled egg and fresh scallions.
Out of stock
Allergens
Nutrition Facts
Calories
Protein
Carbs
Fat
- Calories368
- Protein34g
- Carbs22g
- Fat16g
Ingredients
shrimp, cauliflower, scallion, egg, onion, peas, carrots, sesame oil, low sodium soy sauce, ginger, garlic, garlic powder, paprika, sesame seeds, sea salt, pepper
How to prepare
Microwave
Remove lid and microwave: 1:00-1:30 minutes for Standard size, 2:00-2:30 minutes for Grande size (or until heated throughout).
You might also like
Mini Grand Slam Breakfast
Our lighter take on the classic Grand Slam breakfast! Mini maple infused protein pancakes served with turkey bacon, fluffy cheddar-veggie egg cups, and light maple syrup on the side.$12.80396 caloriesCUSTOMER FAVORITEGreek Turkey Moussaka
Our lighter version of a traditional Greek “shepherd’s pie”. Greek marinated and tomato stewed 94% lean ground turkey layered with roasted eggplant and creamy mashed potatoes, topped with fresh parsley.$12.80507 caloriesSTAFF FAVORITECajun Shrimp and Grits
Cajun seasoned and oven baked shrimp topped with a house made creole sauce and crumbled pork bacon, and served with wilted baby spinach and optional cheddar grits or vegetable of the day (low carb).$14.34400 caloriesSTAFF FAVORITEGF
Be the first to review “Shrimp Fried Cauliflower Rice”