Turkey Meatball Parm Sandwich Pocket

Allergens

Wheat Dairy Soy Egg

Turkey Meatball Parm Sandwich Pocket

Our house made 94% lean Italian turkey meatball topped with house made marinara, low-fat mozzarella and low-fat ricotta cheese, all wrapped in a lightly toasted oat-flax lavash bread.

Ingredients: turkey meatball (94% lean ground turkey, whole wheat panko, garlic powder, egg, oregano, parmesan, house seasoning blend), house made marinara (San Marzano tomatoes, fresh thyme, garlic, onion, extra virgin olive oil), low-fat ricotta, low-fat mozzarella, fresh parsley, oat-flax lavash bread

Standard Calories & Macros: 408 calories, 40g protein, 26g carbs 16g fat

Grande Calories & Macros: 612 calories, 60g protein, 39g carbs, 24g fat

Allergens: Wheat, Dairy, Egg, Soy

$13.31

Earn 6 Points

Our house made 94% lean Italian turkey meatball topped with house made marinara, low-fat mozzarella and low-fat ricotta cheese, all wrapped in a lightly toasted oat-flax lavash bread.

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Allergens

Wheat Dairy Soy Egg

Nutrition Facts

408

Calories

40g 80%

Protein

26g 8%

Carbs

16g 24%

Fat

Ingredients

    turkey meatball (94% lean ground turkey, whole wheat panko, garlic powder, egg, oregano, parmesan, house seasoning blend), house made marinara (San Marzano tomatoes, fresh thyme, garlic, onion, extra virgin olive oil), low-fat ricotta, low-fat mozzarella, fresh parsley, oat-flax lavash bread

    How to prepare

    Oven image
    Oven

    Air fry at 350 degrees for 5-7 minutes or until golden brown and crispy.

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