Carnitas with Pineapple Salsa

Slow braised, adobo marinated pork loin in a sweet and sour tomato-based sauce and topped with a fresh pineapple salsa, served with a side of roasted summer squash and your choice of cilantro lime rice, jasmine rice, or vegetable of the day (low carb).

Ingredients: Pork loin, summer squash, pineapple, red onion, jalapeno, fresh cilantro, lime juice, lime zest, house Mexican seasoning blend, red chiles, chicken broth, low sodium soy sauce, avocado oil, optional cilantro lime rice (jasmine rice, fresh cilantro, lime juice and zest, garlic, extra virgin olive oil)/jasmine rice/vegetable of the day 

Standard Calories & Macros: 516 calories, 40g protein, 44g carbs, 20g fat

Grande Calories & Macros: 774 calories, 60g protein, 66g carbs, 30g fat

Allergens: Soy, Wheat